I learned about this amazing place a few years ago while I was at an event in which they were taking part. I was so impressed with the quality of the food, that I had them cater our staff Christmas party that year. Let me tell you, their food is absolutely delicious. They specialize in BBQ (can you say the best brisket ever???) but they also serve vegetarian dishes. They offer dine in, take out and, as I mentioned, catering. It is such a friendly atmosphere that you feel more like family than customers.
Jack Keaton’s also loves to partner with local businesses and currently has 7 local beers on tap. They also serve other local liquor in their signature cocktails. Since January of 2016, Jack Keaton’s can be found at 210 – 2410 Dewdney Avenue, in the Warehouse District (just down the street from The Wine Cellar). The restaurant has a rustic charm and there is a patio!!! Check them out. I highly recommend them.
For more information, visit www.jackkeatons.com.
Originally published in The Wine Cellar, July 2017.
